Recipes

Calzone recipe

    Calzone recipe

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    The hardest part of this calzone recipe is to prepare the dough, although you need only a few ingredients: flour, yeast, water, salt and sugar. A calzone (originating in Naples, Italy) is a kind of bread baked in oven and stuffed with salami, mozzarella and Parmesan, amalgamated with an egg. The dough is folded into a half-moon shape and baked.
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    How to get perfect hard-boiled eggs

      How to get perfect hard-boiled eggs

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      There are a few days left until Easter and eggs became a part of spring's biggest holiday, so you need to make sure that you have hard-boiled eggs before you start decorate them. Here's a method for perfect results and to avoid overcooked eggs, because you can get cracked shells, tough whites, or green-gray, sulfuric-smelling yolks.
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      Tricks to peel garlic fast and easy

        Tricks to peel garlic fast and easy

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        Garlic is a delicious ingredient that can greatly enhance many dishes and not only ads flavor to almost every cooked meal, but it has health benefits too. Cardiovascular disease can be reduced by ingesting garlic and studies show may lower breast, colon, stomach, throat and skin cancer risks. There are a lot of methods to do it quicker and easier and I'll present all the creative tricks.
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